Asparagus “Cordon Bleu” style with parsley potatoes and chive sauce (enclosed)

2301440

Delicate Marchfeld asparagus coated with ham and cheese, breaded and deep-fried. Served with parsley potatoes and chive sauce.

Weight 435g
Asparagus “Cordon Bleu” style with parsley potatoes and chive
sauce (enclosed)

This dish contains

per 100g per Portion
Energy 176 kcal 766 kcal
Energy 737 kJ 3205 kJ
Fat 8,7 g 37,8 g
thereof saturated 2,7 g 11,8 g
Carbohydrate 15,7 g 68,4 g
thereof sugars 2,2 g 9,6 g
Proteins 7,6 g 33,1 g
Salz 1,2 g 5,2 g
CO2-Footprint 0,5 kg CO2e 2,0 kg CO2e

Contains Allergens

  • A - gluten-containing cereal

  • C - egg

  • G - milk or lactose

Allergen information according to Codex recommendation

Schüssel mit Marillen

Die Marille ist ein Allrounder:

Frühstück, Hauptspeise und Dessert

Marillenkuchen

Rezept für:

einen schnellen Marillenkuchen